Andalusia
Showing 109–144 of 215 results. Prices inclusive of VAT.
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San Nicasio
Hand-cooked extra virgin olive oil potato chips with Himalayan pink salt, from Andalusia, bag
€ 5,49
150 g • € 36,60 / kg€ 5,49
150 g • € 36,60 / kg -
COVAP esenciaúnica
Ibérico (50%) grass-fed ham (Jamón de cebo de campo), Green label, from Cordoba, Andalusia, full-leg
€ 355,00
7 - 8 kg • € 39,87 / kg€ 355,00
7 - 8 kg • € 39,87 / kg -
COVAP esenciaúnica
Ibérico (50%) grass-fed ham (Jamón de cebo de campo), Green label, from Cordoba, Andalusia, pre-sliced
€ 21,90
120 g • € 165,75 / kg€ 21,90
120 g • € 165,75 / kg -
Altanza Jabugo
Ibérico (50%) grass-fed ham (Jamón de cebo de campo), Green label, from Jabugo, full-leg
€ 279,00
Approx. 8 kg • € 29,99 / kg€ 279,00
Approx. 8 kg • € 29,99 / kg -
COVAP esenciaúnica
Ibérico (50%) grass-fed shoulder ham (Paleta de cebo de campo), Green label, from Cordoba, Andalusia, pre-sliced
€ 16,27
120 gr • € 123,33 / kg€ 16,27
120 gr • € 123,33 / kg -
Cerezo
Ibérico ham shavings – black label (Virutas de Jamón Ibérico), from Jabugo (Huelva), blister
€ 12,65
120 g • € 105,42 / kg€ 12,65
120 g • € 105,42 / kg -
Jolca
Imperial Cocktail of pitted Gordal olives with pickles, from Seville, jar
€ 10,99
360 g drained • € 11,33 / kg€ 10,99
360 g drained • € 11,33 / kg -
Sánchez Romero Carvajal
Jabuguitos – smoked chorizo de bellota (acorn-fed pig) 100% Ibérico
€ 9,95
250 gr • € 30,32 / kg€ 9,95
250 gr • € 30,32 / kg -
Cortijo de Canata
Jamón (ham) de Serón (IGP), from Almería, Gran Reserva 18+ months curation, full-leg
€ 141,00
7 - 7,5 kg • € 18,80 / kg€ 141,00
7 - 7,5 kg • € 18,80 / kg -
Jamones Vallejo Gourmet
Jamón (ham) de Trevelez (IGP) Gourmet, from Granada, 17 – 20 months curation, full-leg
€ 197,00
7,7 kg - 8,5 kg • € 24,23 / kg€ 197,00
7,7 kg - 8,5 kg • € 24,23 / kg -
Jamones Vallejo
Jamón (ham) de Trevelez (IGP), from Granada, 24-30 months curation, full-leg
€ 179,00
8,5 kg to 9 kg • € 20,46 / kg€ 179,00
8,5 kg to 9 kg • € 20,46 / kg -
Antonio Álvarez
Jamón (ham) de Trevelez (IGP), from Granada, extra thin slices
€ 6,34
120 gr • € 45,42 / kg€ 6,34
120 gr • € 45,42 / kg -
Señorío de Los Pedroches
Jamón (ham) Ibérico (75%) de cebo de campo – green label, DOP Los Pedroches, from Córdoba, full-leg
€ 309,00
Approx. 8,75 kg • € 35,31 / kg€ 309,00
Approx. 8,75 kg • € 35,31 / kg -
Milena
Jamón (ham) Reserva, of Granadino female pig, from Granada, pre-sliced
€ 7,15
200 gr • € 28,25 / kg€ 7,15
200 gr • € 28,25 / kg -
Jamones de Serón 1880
Jamón Serrano (ham) de Serón (IGP), from Andalusia, Selección 1880, 20+ months curation, full-leg
€ 164,50
8 - 8,5 kg • € 17,06 / kg€ 164,50
8 - 8,5 kg • € 17,06 / kg -
Carvajal Márquez
Jamón Serrano (ham), Gran Reserva 85% Duroc, 30 months curation, from Cordoba – Los Pedroches, whole-leg
€ 169,00
8 - 9 kg • € 19,88 / kg€ 169,00
8 - 9 kg • € 19,88 / kg -
La Estepeña
La Estepeña Mantecado de Canela (cinnamon), Selecto, from Seville, medium box
€ 13,59
515 g • € 26,39 / kg€ 13,59
515 g • € 26,39 / kg -
La Estepeña
La Estepeña Premium Polvorón Selecto, 20% almond, from Estepa (Seville), medium box
€ 22,95
500 g • € 39,90 / kg€ 22,95
500 g • € 39,90 / kg -
La Estepeña
La Estepeña Premium Polvorón Selecto, 20% almond, from Estepa (Seville), small box
€ 12,85
280 g • € 45,89 / kg€ 12,85
280 g • € 45,89 / kg -
Lepanto
Lepanto Brandy de Jerez, Solera Gran Reserva, aged 12 years, from Andalusia, bottle
€ 38,45
70 cl • € 54,93 / litre€ 38,45
70 cl • € 54,93 / litre -
COVAP esenciaúnica
Loin (lomo) of acorn-fed 100% Ibérico, dry-cured, from Andalusia, pre-sliced
€ 12,65
60 gr • € 164,17 / kg€ 12,65
60 gr • € 164,17 / kg -
Cinco Jotas
Lomo pata negra Traditional with paprika (pork loin of acorn-fed pig) 100% Ibérico, pre-sliced
€ 18,75
80 gr • € 234,38 / kg€ 18,75
80 gr • € 234,38 / kg -
Peña Cruz
Longaniza de pueblo (rustic style), from Andalusia, piece
€ 5,23
380 gr • € 13,76 / kg€ 5,23
380 gr • € 13,76 / kg -
Peña Cruz
Longaniza de pueblo picante (spicy, rustic style), from Andalusia, piece
€ 6,21
380 gr • € 16,34 / kg€ 6,21
380 gr • € 16,34 / kg -
Los Primitivos Aguilera
Los Primitivos Aguilera Torta de leche, from Antequera, Malaga, pack of 5
€ 2,29
5 x 35g • € 13,09 / kg€ 2,29
5 x 35g • € 13,09 / kg -
Magno (Osborne)
Magno Brandy de Jerez, Solera Reserva, from Andalusia, bottle
€ 21,50
70 cl • € 30,71 / litre€ 21,50
70 cl • € 30,71 / litre -
Sánchez Romero Carvajal
Media Caña de lomo de bellota (cured pork loin of acorn-fed pig) 100% Ibérico, half piece
€ 44,50
Approx. 475 gr • € 93,68 / kg€ 44,50
Approx. 475 gr • € 93,68 / kg -
Cinco Jotas
Media caña de lomo pata negra Natural without paprika (pork loin of acorn-fed pig) 100% Ibérico, half piece
€ 69,95
Approx. 400 gr • € 122,38 / kg€ 69,95
Approx. 400 gr • € 122,38 / kg -
Cinco Jotas
Media caña de lomo pata negra Traditional with paprika (pork loin of acorn-fed pig) 100% Ibérico, half piece
€ 65,00
Approx. 400 gr • € 162,50 / kg€ 65,00
Approx. 400 gr • € 162,50 / kg -
Cinco Jotas
Media caña de Presa pata negra (shoulder cut of acorn-fed pig) 100% Ibérico, half piece
€ 65,00
Approx. 400 gr • € 113,38 / kg€ 65,00
Approx. 400 gr • € 113,38 / kg -
Inés Rosales
Mini honey fritters (Pestiños de miel), handmade, from Seville
€ 6,98
250 g • € 27,92 / kg€ 6,98
250 g • € 27,92 / kg -
Ficolumé
Mojama de atún (salt cured tuna loin) Extra, IGP Mojama de Isla Cristina, taco
€ 26,95
300 g • € 89,83 / kg€ 26,95
300 g • € 89,83 / kg -
Vallina
Morcilla Asturiana, smoked, from Asturias, 3-piece pack
€ 3,65
250 gr • € 14,60 / kg€ 3,65
250 gr • € 14,60 / kg -
Peña Cruz
Morcilla bola de Serón, dulce (sweet), from Andalusia, ristra
€ 4,95
400 gr • € 12,38 / kg€ 4,95
400 gr • € 12,38 / kg
Fee delivey for ALL jamón (ham) legs
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Fee delivey for ALL jamón / paleta (ham) legs









































