Fee delivey for ALL jamón (ham) legs 
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Fee delivey for ALL jamón / paleta (ham) legs
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Showing 1081–1116 of 1380 results. Prices inclusive of VAT.
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Cinco JotasSalchichón de bellota pata negra (acorn-fed pig) 100% Ibérico, large piece
€ 75,15
1 kg • € 75,15 / kg€ 75,15
1 kg • € 75,15 / kg -
Cinco Jotas
Salchichón de bellota pata negra (acorn-fed pig) 100% Ibérico, medium piece
€ 65,00
600 gr • € 73,30 / kg€ 65,00
600 gr • € 73,30 / kg -
Ibérico Sierra Azuaga
Salchichón de cebo Ibérico 50%, pre-sliced
€ 4,99
100 gr • € 39,50 / kg€ 4,99
100 gr • € 39,50 / kg -
Casa Riera Ordeix
Salchichón de payés (rustic) extra, half piece
€ 8,95
250 gr • € 35,80 / kg€ 8,95
250 gr • € 35,80 / kg -
Casa Riera Ordeix
Salchichón de payés (rustic) extra, mini piece
€ 10,35
290 gr • € 35,69 / kg€ 10,35
290 gr • € 35,69 / kg -
Casa Riera Ordeix
Salchichón de payés (rustic) extra, piece
€ 17,65
500 gr • € 35,30 / kg€ 17,65
500 gr • € 35,30 / kg -
Casa Riera Ordeix
Salchichón de Vic (IGP) in cardboard box, mini
€ 23,25
290 gr • € 80,17 / kg€ 23,25
290 gr • € 80,17 / kg -
Casa Riera Ordeix
Salchichón de Vic (IGP) in magnetic box, large piece
€ 105,88
1,2 kg • € 88,23 / kg€ 105,88
1,2 kg • € 88,23 / kg -
Casa Riera Ordeix
Salchichón de Vic (IGP) in wooden box, large piece
€ 105,88
1,2 kg • € 88,23 / kg€ 105,88
1,2 kg • € 88,23 / kg -
Casa Riera Ordeix
Salchichón de Vic (IGP) in wooden box, mini
€ 34,65
290 gr • € 119,48 / kg€ 34,65
290 gr • € 119,48 / kg -
Casa Riera Ordeix
Salchichón de Vic (IGP), large piece
€ 80,85
1,2 kg • € 67,38 / kg€ 80,85
1,2 kg • € 67,38 / kg -
Casa Riera Ordeix
Salchichón de Vic (IGP), mini
€ 21,45
290 gr • € 73,97 / kg€ 21,45
290 gr • € 73,97 / kg -
Casa Riera Ordeix
Salchichón de Vic (IGP), pre-sliced
€ 6,97
80 gr • € 87,13 / kg€ 6,97
80 gr • € 87,13 / kg -
Boadas 1880
Salchichón extra, pre-sliced
€ 2,45
2 x 40 gr • € 30,63 / kg€ 2,45
2 x 40 gr • € 30,63 / kg -
Palcarsa
Salchichón from Leon extra, smoked, pre-sliced
€ 3,35
100 gr • € 27,50 / kg€ 3,35
100 gr • € 27,50 / kg -
Palcarsa
Salchichón from Leon extra, smoked, sarta piece
€ 10,66
325 gr • € 25,57 / kg€ 10,66
325 gr • € 25,57 / kg -
Iglesias
Salchichón Ibérico extra cular, 3-month cured, from Salamanca, piece
€ 17,95
500 gr • € 35,90 / kg€ 17,95
500 gr • € 35,90 / kg -
Iglesias
Salchichón Ibérico extra vela, from Salamanca, piece
€ 12,23
400 gr • € 30,58 / kg€ 12,23
400 gr • € 30,58 / kg -
Sánchez Alcaraz
Salchichón Ibérico extra, cular, from Extremadura, half-piece
€ 22,75
600 g • € 37,92 / kg€ 22,75
600 g • € 37,92 / kg -
Boadas 1880
Salchichón Ibérico extra, pre-sliced “al corte”
€ 6,79
90 gr • € 40,56 / kg€ 6,79
90 gr • € 40,56 / kg -
Blázquez
Salchichón of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, half-piece
€ 39,85
Approx. 600 gr • € 30,05 / kg€ 39,85
Approx. 600 gr • € 30,05 / kg -
COVAP esenciaúnica
Salchichón of acorn-fed Ibérico, from Andalusia, mini piece
€ 12,95
170 gr • € 62,82 / kg€ 12,95
170 gr • € 62,82 / kg -
COVAP esenciaúnica
Salchichón of acorn-fed Ibérico, from Andalusia, piece
€ 23,51
600 gr • € 29,23 / kg€ 23,51
600 gr • € 29,23 / kg -
COVAP esenciaúnica
Salchichón of acorn-fed Ibérico, from Andalusia, pre-sliced
€ 5,09
60 gr • € 65,83 / kg€ 5,09
60 gr • € 65,83 / kg -
España e Hijos
Salchichón of Toledo, original, piece
€ 14,85
Approx 520 gr • € 23,37 / kg€ 14,85
Approx 520 gr • € 23,37 / kg -
Mayoral (La Pirenaica)
Salchichón payés (rustic), from Huesca, piece
€ 12,95
420 gr • € 26,79 / kg€ 12,95
420 gr • € 26,79 / kg -
Joselito
Salchichón vela, piece
€ 17,95
250 gr • € 67,80 / kg€ 17,95
250 gr • € 67,80 / kg -
Joselito
Salchichón, large piece
€ 69,95
Approx. 1,2 kg • € 52,92 / kg€ 69,95
Approx. 1,2 kg • € 52,92 / kg -
Joselito
Salchichón, pre-sliced
€ 12,95
70 gr • € 127,86 / kg€ 12,95
70 gr • € 127,86 / kg -
Salgot
Salgot 100% Turkey Salchichón (Llonganissa de pavo), from Catalonia, piece
€ 29,75
Approx. 450 g • € 66,11 / kg€ 29,75
Approx. 450 g • € 66,11 / kg -
Paellalia
Salmorreta sofrito for paella, rice and fideuá, 100% natural, Alicante style, jar
€ 14,85
380 g • € 39,08 / kg€ 14,85
380 g • € 39,08 / kg -
Ferrer
Salsa Ali Oli (garlic mayonnaise), special sauce for tapas, from Catalonia, jar
€ 3,35
130 g • € 25,77 / kg€ 3,35
130 g • € 25,77 / kg -
Orlando
Salsa Brava sauce, ideal for patatas bravas (hot potatoes), classic barrel format
€ 2,89
300 g • € 7,17 / kg€ 2,89
300 g • € 7,17 / kg -
Ferrer
Salsa Brava, original recipe, special medium-spicy sauce for tapas, from Catalonia, bottle
€ 4,95
320 gr • € 12,03 / kg€ 4,95
320 gr • € 12,03 / kg -
Ferrer
Salsa Calçots (sauce), from Catalonia, jar
€ 4,53
320 g • € 14,16 / kg€ 4,53
320 g • € 14,16 / kg -
Anxoves de L´Escala (M. Sureda)
Salted Anchovy fillets (salazón), artisan, from Girona – Mediterranean Sea, medium jar
€ 15,95
500 gr (235 gr drained) • € 25,30 / kg€ 15,95
500 gr (235 gr drained) • € 25,30 / kg
