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Showing 685–720 of 1337 results. Prices inclusive of VAT.
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Lacasitos
Lacasitos coloured dragées with chocolate, from Aragon, large bag
€ 28,30
1 kg • € 28,30 / kg€ 28,30
1 kg • € 28,30 / kg -
Lacasitos
Lacasitos coloured dragées with chocolate, from Aragon, large tube
€ 16,63
500 g • € 33,26 / kg€ 16,63
500 g • € 33,26 / kg -
Lacasitos
Lacasitos coloured dragées with chocolate, from Aragon, medium bag
€ 5,25
190 g • € 27,63 / kg€ 5,25
190 g • € 27,63 / kg -
Lacasitos
Lacasitos coloured dragées with chocolate, from Aragon, pencil-shaped packaging
€ 1,91
20 g • € 95,50 / kg€ 1,91
20 g • € 95,50 / kg -
Lacasitos
Lacasitos coloured dragées with chocolate, panoply with 24x18g sachets
€ 16,30
24 x 18g • € 37,73 / kg€ 16,30
24 x 18g • € 37,73 / kg -
MRM
Lacón in hand-carved tapas smoked (ahumado), extra quality, from Madrid, tray
€ 5,97
200 g • € 29,85 / kg€ 5,97
200 g • € 29,85 / kg -
El Gran Cardenal
Lactose-free matured mixed milk cheese, wedge
€ 7,28
250 gr • € 27,00 / kg€ 7,28
250 gr • € 27,00 / kg -
The Good Cider of San Sebastian
Lemon cider, bottle
€ 2,90
33 cl • € 8,79 / litre€ 2,90
33 cl • € 8,79 / litre -
Vichy Catalan
Lemon flavoured sparkling natural mineral water, sugar-free, from Catalonia, can
€ 1,95
33 cl • € 5,91 / litre€ 1,95
33 cl • € 5,91 / litre -
Vichy Catalan
Lemon Lime flavoured sparkling natural mineral water, sugar-free, from Catalonia, can
€ 1,95
33 cl • € 5,91 / litre€ 1,95
33 cl • € 5,91 / litre -
Litoral
Lentejas a la Riojana (La Rioja style lentil stew), ready meal, can
€ 3,50
425 g • € 8,24 / kg€ 3,50
425 g • € 8,24 / kg -
Lepanto
Lepanto Brandy de Jerez, Solera Gran Reserva, aged 12 years, from Andalusia, bottle
€ 38,45
70 cl • € 54,93 / litre€ 38,45
70 cl • € 54,93 / litre -
Carlit
Llonganissa de La Cerdanya (longaniza), pre-sliced
€ 5,25
100 gr • € 52,50 / kg€ 5,25
100 gr • € 52,50 / kg -
COVAP esenciaúnica
Loin (lomo) of acorn-fed 100% Ibérico, dry-cured, from Andalusia, pre-sliced
€ 10,48
60 gr • € 164,17 / kg€ 10,48
60 gr • € 164,17 / kg -
Corte Noble (Argal)
Lomo (cured loin) 50% Ibérico de cebo de campo – traditional from Extremadura, pre-sliced
€ 8,99
75 gr • € 119,87 / kg€ 8,99
75 gr • € 119,87 / kg -
Ibérico Sierra Azuaga
Lomo (cured loin) de Cebo Ibérico 50%, pre-sliced
€ 9,86
100 gr • € 98,60 / kg€ 9,86
100 gr • € 98,60 / kg -
Boadas 1880
Lomo (cured loin) Ibérico (50%) de cebo, pre-sliced in thin slices
€ 12,49
100 gr • € 124,90 / kg€ 12,49
100 gr • € 124,90 / kg -
España e Hijos
Lomo (cured loin) Ibérico 50% de cebo, from Toledo, half-piece
€ 34,95
Approx. 600 gr • € 58,25 / kg€ 34,95
Approx. 600 gr • € 58,25 / kg -
Boadas 1880
Lomo cabecero (cured head neck loin), 50% Duroc race, pre-sliced
€ 5,88
100 gr • € 58,80 / kg€ 5,88
100 gr • € 58,80 / kg -
Boadas 1880
Lomo cabecero (cured head neck loin), pre-sliced
€ 3,45
2 x 40 gr • € 43,13 / kg€ 3,45
2 x 40 gr • € 43,13 / kg -
Mayoral (La Pirenaica)
Lomo cabecero a la pimienta (pepper cured head neck loin), from Huesca, piece
€ 25,85
Approx. 1,1 kg • € 23,5 / kg€ 25,85
Approx. 1,1 kg • € 23,5 / kg -
Mayoral (La Pirenaica)
Lomo cabecero al pimentón (paprika cured head neck loin), from Huesca, piece
€ 25,85
Approx. 1 kg • € 25,85 / kg€ 25,85
Approx. 1 kg • € 25,85 / kg -
La Alegría
Lomo curado (cured loin) Reserva, from La Rioja, media caña (half piece)
€ 11,65
Approx. 350 gr • € 33,29 / kg€ 11,65
Approx. 350 gr • € 33,29 / kg -
Señorío de Montanera
Lomo doblado de Bellota 100% Ibérico (acorn-fed lard coated loin), from Extremadura, piece
€ 139,95
Approx. 1,1 kg • € 127,23 / kg€ 139,95
Approx. 1,1 kg • € 127,23 / kg -
España e Hijos
Lomo embuchado (cured loin) Gran Reserva, from Toledo, 1/3 piece
€ 11,99
Approx. 400 gr • € 29,98 / kg€ 11,99
Approx. 400 gr • € 29,98 / kg -
España e Hijos
Lomo embuchado (cured loin) Gran Reserva, from Toledo, piece
€ 29,50
Approx. 1,2 kg • € 24,58 / kg€ 29,50
Approx. 1,2 kg • € 24,58 / kg -
Boadas 1880
Lomo embuchado (cured loin) Reserva 1880, pre-sliced
€ 4,50
80 gr • € 56,25 / kg€ 4,50
80 gr • € 56,25 / kg -
Boadas 1880
Lomo embuchado (cured loin), block
€ 11,95
300 gr • € 39,83 / kg€ 11,95
300 gr • € 39,83 / kg -
España e Hijos
Lomo embuchado (cured loin), from Toledo, pre-sliced
€ 5,60
2 x 75 gr • € 37,33 / kg€ 5,60
2 x 75 gr • € 37,33 / kg -
Mayoral (La Pirenaica)
Lomo embuchado (traditional cured loin with paprika), from Huesca, half piece
€ 25,90
Approx. 1 kg • € 26,65 / kg€ 25,90
Approx. 1 kg • € 26,65 / kg -
Cinco Jotas
Lomo pata negra Traditional with paprika (pork loin of acorn-fed pig) 100% Ibérico, pre-sliced
€ 18,75
80 gr • € 234,38 / kg€ 18,75
80 gr • € 234,38 / kg