Fee delivey for ALL jamón (ham) legs 
Daily cutoff same day shipping 13:00 Mon-Fri 
Fee delivey for ALL jamón / paleta (ham) legs
Cold: All Year
Showing 145–180 of 373 results. Prices inclusive of VAT.
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MaxorataGourmet Majorero semi-cured goat’s cheese coated with paprika (DOP), mini wheel
€ 67,95
1 kg • € 59,28 / kg€ 67,95
1 kg • € 59,28 / kg -
Maxorata
Gourmet Majorero semi-cured goat’s cheese coated with paprika (DOP), wedge
€ 19,28
225 gr • € 74,80 / kg€ 19,28
225 gr • € 74,80 / kg -
Boadas 1880
Hand-carved Serrano ham (jamón) Gran Reserva (ETG), from Salamanca
€ 4,85
80 gr • € 60,63 / kg€ 4,85
80 gr • € 60,63 / kg -
La Cleda
Herbat artisan soft sheep´s cheese with aromatic herbs, half wheel
€ 13,95
250 gr • € 50,60 / kg€ 13,95
250 gr • € 50,60 / kg -
Mas Rovira
Herbes Provençals artisan goat´s cheese with herbs, mini wheel
€ 12,85
350 gr • € 36,71 / kg€ 12,85
350 gr • € 36,71 / kg -
Ibérico Sierra Azuaga
Ibérico (50%) de cebo cured meats platter with lomo (loin), chorizo and salchichón, pre-sliced
€ 10,89
140 gr • € 63,93 / kg€ 10,89
140 gr • € 63,93 / kg -
Sánchez Alcaraz
Ibérico (50%) de cebo ham (jamón), white label, from Salamanca or Extremadura, pre-sliced
€ 8,85
100 g • € 88,50 / kg€ 8,85
100 g • € 88,50 / kg -
Sánchez Alcaraz
Ibérico (50%) de cebo shoulder ham (paleta), white label, from Salamanca or Extremadura, pre-sliced
€ 8,30
100 gr • € 83,00 / kg€ 8,30
100 gr • € 83,00 / kg -
Iglesias
Ibérico 50% de cebo assortment with ham (jamón), chorizo, salchichón and lomo (loin), pre-sliced
€ 14,95
200 gr • € 74,75 / kg€ 14,95
200 gr • € 74,75 / kg -
Corte Noble (Argal)
Ibérico 50% de cebo de campo shoulder ham (Paleta) Green label – from Extremadura, pre-sliced
€ 8,89
70 g • € 117,86 / kg€ 8,89
70 g • € 117,86 / kg -
Boadas 1880
Ibérico 50% de cebo ham (jamón), from Salamanca, pre-sliced “al corte”
€ 8,95
90 gr • € 99,44 / kg€ 8,95
90 gr • € 99,44 / kg -
Cerezo
Ibérico ham shavings – black label (Virutas de Jamón Ibérico), from Jabugo (Huelva), blister
€ 12,65
120 g • € 105,42 / kg€ 12,65
120 g • € 105,42 / kg -
Sánchez Alcaraz
Ibérico ham shavings (Virutas ibéricas) of Ibérico (50%) de cebo ham (Jamón / Paleta), 2 x 50 gr
€ 6,34
2 x 50 gr • € 57,50 / kg€ 6,34
2 x 50 gr • € 57,50 / kg -
Sánchez Alcaraz
Ibérico ham shavings (Virutas ibéricas) of Ibérico (50%) de cebo ham (Jamón / Paleta), tray 400 gr
€ 24,98
400 gr • € 43,75 / kg€ 24,98
400 gr • € 43,75 / kg -
Las Abadías
Ibores DOP cured goat´s cheese, wedge
€ 7,89
200 g • € 39,45 / kg€ 7,89
200 g • € 39,45 / kg -
Flor de las Villuercas
Ibores DOP semi-cured goat´s cheese, mini wheel
€ 19,50
1 kg • € 19,50 / kg€ 19,50
1 kg • € 19,50 / kg -
La Vasco Navarra
Idiazabal DOP smoked matured sheep´s cheese, wedge
€ 9,15
250 gr • € 36,60 / kg€ 9,15
250 gr • € 36,60 / kg -
SanTyago
IGP / IXP Tarta de Santiago (Santiago almond tart), traditional, from Galicia, 12 portions
€ 25,95
700 g • € 33,50 / kg€ 25,95
700 g • € 33,50 / kg -
Antonio Álvarez
Jamón (ham) de Trevelez (IGP), from Granada, extra thin slices
€ 6,34
120 gr • € 45,42 / kg€ 6,34
120 gr • € 45,42 / kg -
Martiko
Jamón de Pato curado (cured duck ham), from Navarre, pre-sliced
€ 13,45
100 gr • € 122,50 / kg€ 13,45
100 gr • € 122,50 / kg -
Martiko
Jamón de Pato curado (cured duck ham), Ibérico recipe, from Navarre, pre-sliced
€ 7,69
40 gr • € 168,75 / kg€ 7,69
40 gr • € 168,75 / kg -
Urgèlia (Cadí)
L´Alt D´Urgell y La Cerdanya DOP cow´s cheese, half wheel
€ 40,73
1,2 kg • € 24,39 / kg€ 40,73
1,2 kg • € 24,39 / kg -
Urgèlia (Cadí)
L´Alt D´Urgell y La Cerdanya DOP cow´s cheese, wedge 300 gr
€ 10,18
300 gr • € 26,50 / kg€ 10,18
300 gr • € 26,50 / kg -
Urgèlia (Cadí)
L´Alt D´Urgell y La Cerdanya DOP cow´s cheese, wedge 600 gr
€ 20,36
Approx. 600 gr • € 24,38 / kg€ 20,36
Approx. 600 gr • € 24,38 / kg -
García Baquero
La Cava Barus – Matured in cellar artisan cheese, wedge
€ 8,49
250 gr • € 34,68 / kg€ 8,49
250 gr • € 34,68 / kg -
Finca Pascualete
La Retorta sheep’s cheese, medium wheel
€ 32,85
450 gr - 500 gr • € 73,00 / kg€ 32,85
450 gr - 500 gr • € 73,00 / kg -
MRM
Lacón in hand-carved tapas smoked (ahumado), extra quality, from Madrid, tray
€ 9,95
200 g • € 29,85 / kg€ 9,95
200 g • € 29,85 / kg -
El Gran Cardenal
Lactose-free matured mixed milk cheese, wedge
€ 7,28
250 gr • € 27,00 / kg€ 7,28
250 gr • € 27,00 / kg -
Montbrú
Lleugeret (low fat, lactose-free) goat´s cheese, wedge
€ 10,05
180 gr • € 55,83 / kg€ 10,05
180 gr • € 55,83 / kg -
Carlit
Llonganissa de La Cerdanya (longaniza), pre-sliced
€ 5,25
100 gr • € 52,50 / kg€ 5,25
100 gr • € 52,50 / kg -
Pont
Llonganissa de Vic (IGP), from Catalonia, pre-sliced
€ 5,16
90 gr • € 55,00 / kg€ 5,16
90 gr • € 55,00 / kg -
COVAP esenciaúnica
Loin (lomo) of acorn-fed 100% Ibérico, dry-cured, from Andalusia, pre-sliced
€ 12,65
60 gr • € 164,17 / kg€ 12,65
60 gr • € 164,17 / kg -
Corte Noble (Argal)
Lomo (cured loin) 50% Ibérico de cebo de campo – traditional from Extremadura, pre-sliced
€ 8,99
75 gr • € 119,87 / kg€ 8,99
75 gr • € 119,87 / kg -
Ibérico Sierra Azuaga
Lomo (cured loin) de Cebo Ibérico 50%, pre-sliced
€ 10,89
100 gr • € 98,60 / kg€ 10,89
100 gr • € 98,60 / kg -
Boadas 1880
Lomo (cured loin) Ibérico (50%) de cebo, pre-sliced in thin slices
€ 12,94
100 gr • € 124,90 / kg€ 12,94
100 gr • € 124,90 / kg -
Boadas 1880
Lomo cabecero (cured head neck loin), 50% Duroc race, pre-sliced
€ 7,33
100 gr • € 58,80 / kg€ 7,33
100 gr • € 58,80 / kg
